Aubureau-troyes : Au Bureau | Saint Parre AUX Tertres | 10410 | Pub, Brasserie et Restaurant

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domain: aubureau-troyes.fr
status: ACTIVE
hold: NO
holder-c: BCDF18-FRNIC
admin-c: CA17304-FRNIC
tech-c: ATC62-FRNIC
zone-c: NFC1-FRNIC
nsl-id: NSL70976-FRNIC
registrar: ASTURIA
Expiry Date: 2022-07-19T22:07:35Z
created: 2015-08-18T15:10:38Z
last-update: 2021-07-20T01:38:18Z
source: FRNIC

ns-list: NSL70976-FRNIC
nserver: s11.zone-srv.net
nserver: s01.zone-srv.net
nserver: s21.zone-srv.net
nserver: s31.zone-srv.net
source: FRNIC

registrar: ASTURIA
type: Isp Option 2
address: 12 Rue des Guipières
address: 78400 CHATOU
country: FR
phone: +33 6 77 74 90 05
e-mail: nic-fr@asturia.fr
website: http://www.asturia.fr
anonymous: NO
registered: 2011-05-06T12:00:00Z
source: FRNIC

nic-hdl: BCDF18-FRNIC
type: ORGANIZATION
contact: B & C DEVELOPPEMENT FRANCHISE
address: 59 rue de Tocqueville
address: 75017 PARIS
country: FR
phone: +33 1 53 25 19 90
fax-no: +33 1 53 25 19 83
e-mail: reg-c@asturia.fr
registrar: ASTURIA
changed: 2017-12-07T09:47:19Z nic@nic.fr
anonymous: NO
obsoleted: NO
eligstatus: not identified
reachmedia: email
reachstatus: ok
reachsource: REGISTRAR
reachdate: 2017-12-07T09:47:19Z
source: FRNIC

nic-hdl: CA17304-FRNIC
type: PERSON
contact: Contact Administratif
address: GROUPE BERTRAND
address: 59 rue de Tocqueville
address: 75017 PARIS
country: FR
phone: +33 1 53 45 83 83
e-mail: admin-c@asturia.fr
registrar: ASTURIA
changed: 2017-12-07T09:51:51Z nic@nic.fr
anonymous: NO
obsoleted: NO
eligstatus: ok
eligdate: 2017-12-07T09:51:51Z
reachmedia: email
reachstatus: ok
reachsource: REGISTRAR
reachdate: 2017-12-07T09:51:51Z
source: FRNIC

nic-hdl: ATC62-FRNIC
type: PERSON
contact: Asturia Technical Contact
address: 12, rue des Guipieres
address: 78400 Chatou
country: FR
phone: +33 9 82 61 95 96
fax-no: +33 9 82 61 95 97
e-mail: tech-c@asturia.fr
registrar: ASTURIA
changed: 2012-06-06T16:14:45Z nic@nic.fr
anonymous: NO
obsoleted: NO
eligstatus: not identified
reachmedia: email
reachstatus: ok
reachsource: REGISTRAR
reachdate: 2015-05-25T08:08:28Z
source: FRNIC